Beer is heavily ingrained within our society, having been the nation’s favourite tipple since as far as history goes back. Coming in a variety of forms, every beer has distinctive qualities. No matter what beer or lager you select as your drink of choice, choosing the right foods to accompany it is a must. 


Below, we take a look at the best foods to serve with beer. So, whether you are hosting a dinner party, cooking for a friend or just want to educate yourself of food and drink pairings, read on. 


With lager being the most-enjoyed beverage here in the UK, we thought we ought to start there. 


Light lager 


If you are serving a light lager, then you have lots of room to experiment with food pairings. This is because such lagers are not particularly hoppy or bitter, being more refreshing in taste. This is why spicy dishes go down a treat with light lager. 


Wheat Beer 


If you are serving wheat beer, you want something to complement those stronger flavours. With many citrus flavours added to wheat beer, pairings can come in the form of spicy dishes as well as fruit desserts and fruit-based dishes. 


Indian Pale Ale 


For those of you that are drinking Indian Pale Ale, you are in for a real treat when arranging accompanying foods. With great bitterness, Indian Pale Ales require smoky foods, with steak, barbecue, and Mexican food regarded as the best food types to serve. 


Dark Ales 


Dark Ales have a very distinctive taste, meaning you need to be careful about what you serve with them. With bitter and caramel tones often used, Dark Ales can work well with hearty foods such as sausage and mash, pies and many other traditional European dishes. 


Put our beer pairing suggestions into practice


If you are thinking of serving beer and food at an upcoming event or gathering at home, you will need fine beer for the occasion. Take a look at our beer blade kegs now and place your order in a matter of seconds.

 

Beer is heavily ingrained within our society, having been the nation’s favourite tipple since as far as history goes back. Coming in a variety of forms, every beer has distinctive qualities. No matter what beer or lager you select as your drink of choice, choosing the right foods to accompany it is a must. 


Below, we take a look at the best foods to serve with beer. So, whether you are hosting a dinner party, cooking for a friend or just want to educate yourself of food and drink pairings, read on. 


With lager being the most-enjoyed beverage here in the UK, we thought we ought to start there. 


Light lager 


If you are serving a light lager, then you have lots of room to experiment with food pairings. This is because such lagers are not particularly hoppy or bitter, being more refreshing in taste. This is why spicy dishes go down a treat with light lager. 


Wheat Beer 


If you are serving wheat beer, you want something to complement those stronger flavours. With many citrus flavours added to wheat beer, pairings can come in the form of spicy dishes as well as fruit desserts and fruit-based dishes. 


Indian Pale Ale 


For those of you that are drinking Indian Pale Ale, you are in for a real treat when arranging accompanying foods. With great bitterness, Indian Pale Ales require smoky foods, with steak, barbecue, and Mexican food regarded as the best food types to serve. 


Dark Ales 


Dark Ales have a very distinctive taste, meaning you need to be careful about what you serve with them. With bitter and caramel tones often used, Dark Ales can work well with hearty foods such as sausage and mash, pies and many other traditional European dishes. 


Put our beer pairing suggestions into practice


If you are thinking of serving beer and food at an upcoming event or gathering at home, you will need fine beer for the occasion. Take a look at our beer blade kegs now and place your order in a matter of seconds.

Older Post Newer Post

0 comments

Leave a comment

Please note, comments must be approved before they are published